Ingredients:-
Sprouted Ragi 90%, Yellow Moong Dal 9.5%, Cardamom 0.5% and nothing else.
The ingredients all add up to 100%, and there is nothing to hide. No secrets. No Junk. Because a mom deserves to know :-)
Nutrition Information :-
Ragi or Naachni is an ancient millet known for its high calcium and fibre. Ragi malt has 10x more Calcium than regular rice or wheat.
How To Use ?
* Creamy Porridge - Cook with water or milk, ready in 5 mins
* Roll into Laddoos - Roast it with ghee, jaggery and nuts powder and make yummy laddoos. Homemade foods are best for your little ones :-)
Who Is It For:-
It’s a Stage 1 food, best for kids who are just starting solids. The ingredients are simple & easy to digest for little tummies. Also, it's easy to cook this to a ragi malt & sugar free porridge mix.
How Are We Different :-
Organic ragi or finger millet porridge mix that is 10 times richer in calcium than other grains. Sprouting ragi increases the nutrition value and also makes it easier to digest. Combine all of that with a traditional recipe passed down for generations and you get an extra delicious and nutritious porridge! Cooks in less than 5 minutes. No preservatives, additives, or artificial flavours.
