Our Organic Whole Green Moong Dal is a high-quality, organically grown legume known for its numerous health benefits. It is rich in protein, making it a great option for vegetarians and vegans. Additionally, it contains a good amount of dietary fiber, which aids in digestion and helps maintain a healthy gut. Green moong dal is also an excellent source of vitamins and minerals such as magnesium, potassium, and folate.
Easy to digest, this dal can be used in a variety of dishes like soups, stews, and salads. It can also be sprouted for even greater nutritional benefits. The mild flavor and quick cooking time make it a versatile ingredient for healthy meals. Ideal for those looking to incorporate more plant-based proteins into their diet, Organic Whole Green Moong Dal is both nutritious and delicious.
