Description
Violife Greek White Block offers the same savory, tangy taste of traditional feta but in a completely dairy-free and vegan-friendly form. This cheese alternative is made with coconut oil and enriched with vegan-friendly ingredients to replicate the crumbly texture and salty, slightly sour taste of feta. Ideal for crumbling into Greek salads, stuffing in wraps, or topping pizzas and flatbreads, this versatile block allows for creativity in the kitchen while catering to vegan and allergen-free diets.
Key Features:
- 100% vegan, dairy-free alternative to feta
- Perfect for crumbling into salads, wraps, or Mediterranean dishes
- Free from lactose, gluten, nuts, and soy
- Made with coconut oil
- Non-GMO and free from preservatives
- 1.2kg block size, suitable for family or commercial use
Nutritional Value (per 100g):
- Energy: 1174kJ / 284 kcal
- Fat: 23g
- of which Saturates: 21g
- Carbohydrates: 22g
- of which Sugars: 0g
- Protein: 0g
- Salt: 2.7g
Benefits:
- Vegan and Dairy-Free: Perfect for those following a plant-based diet or with lactose intolerance.
- Allergen-Free: Free from gluten, nuts, and soy, making it suitable for those with common allergies.
- Versatile: Crumbles easily and works well in salads, wraps, or as a topping for Mediterranean-inspired dishes.
- Health-Friendly: Contains no cholesterol and is low in sugar, providing a healthier alternative to traditional feta cheese.
- Sustainable: Made from plant-based ingredients, supporting an eco-conscious lifestyle.
- Greek white block cheese
- With coconut oil and vitamin B12
- Suitable for vegans and vegetarians
- Gluten free
- Free from dairy, soy, lactose, nuts and preservatives
